My Recipes Baja Fish Tacos Recipes Recipe

Total time: 20 minutes

Keto Friendliness Gauge

Net Carbs are 7% of calories per serving, at 26g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is My Recipes Baja Fish Tacos Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Click on the icon to expand each section below

Keto & Health Insights for My Recipes Baja Fish Tacos Recipes Recipe

  • Net Carbs are 7% of calories per serving, at 26g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

My Recipes Baja Fish Tacos Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 279 g )
Amount Per Serving
Calories: 373
Total Fat: 16g
Saturated Fat: 5g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 7g
Trans Fat: 0g
Cholesterol: 72mg
Sodium: 418mg
Total Carbohydrates: 32g
Dietary Fiber: 6g
Sugar: 3g
Protein: 27g
Calcium: 113mg Iron: 2mg
Potassium: 692mg Vitamin A: 43mcg
Vitamin C: 27mg Vitamin D: 0mcg

Ingredients

  • 2 tablespoons taco seasoning
  • 1 tablespoon fresh lime juice
  • 1 tablespoon fresh orange juice
  • 1 pound mahimahi or other firm whitefish fillets, cut into bite-sized pieces
  • 1 tablespoon vegetable oil
  • 2 cups presliced green cabbage
  • 1/2 cup chopped green onions
  • 1/2 cup reduced-fat sour cream
  • 8 (6-inch) corn tortillas
  • 8 lime wedges

Instructions

Visit My Recipes's website to view the recipe instructions. (Via Edamam)