Epicurious Jam Cake With Caramel Chocolate Ganache Recipes Recipe

Total time: 3234 minutes

Keto Friendliness Gauge

Net Carbs are 13% of calories per serving, at 45g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Epicurious Jam Cake With Caramel Chocolate Ganache Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Epicurious Jam Cake With Caramel Chocolate Ganache Recipes Recipe

  • Net Carbs are 13% of calories per serving, at 45g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Epicurious Jam Cake With Caramel Chocolate Ganache Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 14 servings   ( 131 g )
Amount Per Serving
Calories: 356
Total Fat: 16g
Saturated Fat: 7g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 72mg
Sodium: 301mg
Total Carbohydrates: 49g
Dietary Fiber: 4g
Sugar: 24g
Protein: 7g
Calcium: 64mg Iron: 2mg
Potassium: 187mg Vitamin A: 108mcg
Vitamin C: 7mg Vitamin D: 0mcg

Ingredients

  • 2 3/4 cups (13 3/4 ounces) all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1 teaspoon fine sea salt
  • 1 1/2 cups (17 1/4 ounces) jam, preferably blackberry, raspberry, or apricot
  • 3/4 cup buttermilk, at room temperature
  • 3/4 cup (6 ounces) unsalted butter, at room temperature
  • 1 1/2 cups (10 1/2 ounces) sugar
  • 4 eggs, at room temperature
  • 1 cup (4 ounces) sliced natural almonds, toasted
  • ganache

Instructions

Visit Epicurious's website to view the recipe instructions. (Via Edamam)