Mccormick Warm Rosemary Brie Cake With Peach Preserves Recipe

Keto Friendliness Gauge

Net Carbs are 11% of calories per serving, at 34g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Mccormick Warm Rosemary Brie Cake With Peach Preserves? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Mccormick Warm Rosemary Brie Cake With Peach Preserves Recipe

  • Net Carbs are 11% of calories per serving, at 34g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Mccormick Warm Rosemary Brie Cake With Peach Preserves Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 94 g )
Amount Per Serving
Calories: 308
Total Fat: 15g
Saturated Fat: 9g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 95mg
Sodium: 219mg
Total Carbohydrates: 35g
Dietary Fiber: 1g
Sugar: 22g
Protein: 8g
Calcium: 89mg Iron: 1mg
Potassium: 110mg Vitamin A: 127mcg
Vitamin C: 2mg Vitamin D: 1mcg

Ingredients

  • 1 1/4 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon McCormick Gourmet™ Rosemary, Crushed
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) butter, at room temperature
  • 3/4 cup sugar, divided
  • 4 eggs, at room temperature, separated
  • 1/4 cup milk
  • 1 round (8 to 10 ounces) Brie cheese
  • 1/2 teaspoon McCormick Gourmet™ Cream of Tartar
  • 2/3 cup peach preserves, at room temperature

Instructions

Visit Mccormick's website to view the recipe instructions. (Via Edamam)