Mccormick Garlic Herb Tilapia Recipe

Keto Friendliness Gauge

Net Carbs are 0% of calories per serving, at 0g per serving. This food is keto-friendly.

How keto-friendly is Mccormick Garlic Herb Tilapia? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Mccormick Garlic Herb Tilapia Recipe

  • Net Carbs are 0% of calories per serving, at 0g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Mccormick Garlic Herb Tilapia Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 129 g )
Amount Per Serving
Calories: 213
Total Fat: 13g
Saturated Fat: 8g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 87mg
Sodium: 300mg
Total Carbohydrates: 0g
Dietary Fiber: 0g
Sugar: 0g
Protein: 23g
Calcium: 19mg Iron: 1mg
Potassium: 354mg Vitamin A: 97mcg
Vitamin C: 0mg Vitamin D: 4mcg

Ingredients

  • 1/4 cup (1/2 stick) butter, softened
  • 1/2 teaspoon McCormick® Garlic Powder
  • 1/2 teaspoon McCormick® Perfect Pinch® Italian Seasoning
  • 1/2 teaspoon McCormick® Mustard, Ground
  • 1 pound tilapia fillets
  • 1/2 teaspoon salt
  • 1/4 teaspoon McCormick® Black Pepper, Ground

Instructions

Visit Mccormick's website to view the recipe instructions. (Via Edamam)