Greatist.com Blueberry, Kale, And Quinoa Salad Recipe

Keto Friendliness Gauge

Net Carbs are 7% of calories per serving, at 25g per serving. This food is keto-friendly.

How keto-friendly is Greatist.com Blueberry, Kale, And Quinoa Salad? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Greatist.com Blueberry, Kale, And Quinoa Salad Recipe

  • Net Carbs are 7% of calories per serving, at 25g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Greatist.com Blueberry, Kale, And Quinoa Salad Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 198 g )
Amount Per Serving
Calories: 369
Total Fat: 24g
Saturated Fat: 6g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 13g
Trans Fat: 0g
Cholesterol: 25mg
Sodium: 459mg
Total Carbohydrates: 30g
Dietary Fiber: 5g
Sugar: 7g
Protein: 11g
Calcium: 200mg Iron: 2mg
Potassium: 339mg Vitamin A: 66mcg
Vitamin C: 15mg Vitamin D: 0mcg

Ingredients

  • 2 cups cooked quinoa, cooled (prepared according to package directions)
  • 1 cup fresh blueberries
  • 1 1/2 cup shredded kale
  • 3/4 cup crumbled feta
  • 1/2 cup sliced almonds
  • 3 tablespoons fresh lemon juice
  • 3 tablespoons olive oil
  • Salt
  • Fresh ground pepper

Instructions

Visit Greatist.com's website to view the recipe instructions. (Via Edamam)