Serious Eats Kosher Revolution's Onion-stuffed Knaidlach Recipe

Total time: 240 minutes

Kosher Revolution's Onion-stuffed Knaidlach recipe image

Nutrition Facts

Serving Size: 12 servings   ( 42 g )
Amount Per Serving
Calories: 87
Total Fat: 7g
Saturated Fat: 2g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 51mg
Sodium: 96mg
Total Carbohydrates: 4g
Dietary Fiber: 0g
Sugar: 1g
Protein: 2g
Calcium: 13mg Iron: 0mg
Potassium: 54mg Vitamin A: 26mcg
Vitamin C: 3mg Vitamin D: 1mcg

Ingredients:

  • 3 large eggs
  • 5 tablespoons chicken stock or seltzer
  • 5 tablespoons chicken fat or canola oil
  • 3/4 teaspoon salt, plus additional
  • 1/4 teaspoon white pepper
  • 1/4 cup chopped parsley
  • 2 tablespoons chopped cilantro (optional)
  • 3/4 cup matzo meal
  • 1 large onion, cut into 1/4-inch dice

Instructions

Visit Serious Eats's website to view the recipe instructions. (Via Edamam)