Food.com Dave Roberts' Mac & Cheese Recipe

Total time: 55 minutes

Keto Friendliness Gauge

Net Carbs are 6% of calories per serving, at 29g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Food.com Dave Roberts' Mac & Cheese? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Click on the icon to expand each section below

Keto & Health Insights for Food.com Dave Roberts' Mac & Cheese Recipe

  • Net Carbs are 6% of calories per serving, at 29g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Food.com Dave Roberts' Mac & Cheese Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 125 g )
Amount Per Serving
Calories: 462
Total Fat: 30g
Saturated Fat: 18g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 8g
Trans Fat: 0g
Cholesterol: 97mg
Sodium: 383mg
Total Carbohydrates: 30g
Dietary Fiber: 1g
Sugar: 2g
Protein: 18g
Calcium: 416mg Iron: 1mg
Potassium: 157mg Vitamin A: 270mcg
Vitamin C: 0mg Vitamin D: 1mcg

Ingredients

  • 1 (16 ounce) box rigatoni pasta
  • 8 ounces sharp cheddar cheese, shredded
  • 8 ounces monterey jack cheese, shredded
  • 4 ounces parmesan cheese, grated
  • 2 cups heavy cream
  • salt and pepper

Instructions

Visit Food.com's website to view the recipe instructions. (Via Edamam)