Drupal.eatsmarter.com Mixed Winter Leaf Salad With Pesto Recipe

Total time: 20 minutes

Keto Friendliness Gauge

Net Carbs are 5% of calories per serving, at 12g per serving. This food is keto-friendly.

How keto-friendly is Drupal.eatsmarter.com Mixed Winter Leaf Salad With Pesto? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Drupal.eatsmarter.com Mixed Winter Leaf Salad With Pesto Recipe

  • Net Carbs are 5% of calories per serving, at 12g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Drupal.eatsmarter.com Mixed Winter Leaf Salad With Pesto Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 147 g )
Amount Per Serving
Calories: 247
Total Fat: 21g
Saturated Fat: 3g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 13g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 339mg
Total Carbohydrates: 15g
Dietary Fiber: 3g
Sugar: 9g
Protein: 3g
Calcium: 60mg Iron: 1mg
Potassium: 437mg Vitamin A: 103mcg
Vitamin C: 28mg Vitamin D: 0mcg

Ingredients

  • 2 tablespoons white wine vinegar
  • 1 teaspoon pure Maple syrup
  • 3 dried Apricot (chopped)
  • 2 tablespoons good-quality olive oil
  • 1 Orange (juiced)
  • Sea salt (to taste)
  • freshly ground Black pepper (to taste)
  • 2 teaspoons dry roasted Pine nuts (cooled)
  • 5 sun-dried tomatoes (in oil
  • diced)
  • 1 clove garlic (peeled and roughly chopped)
  • 3 tablespoons good-quality olive oil
  • Sea salt (to taste)
  • 2 cups Chicory (rinsed
  • dried and roughly chopped)
  • 1 shallot (peeled and finely chopped)
  • 2 cups Corn salad (lamb's lettuce)
  • 1 ½ cups Radicchio (rinsed
  • dried and torn into bite-sized pieces)
  • 2 tablespoons Walnut (chopped)

Instructions

Visit Drupal.eatsmarter.com's website to view the recipe instructions. (Via Edamam)