Epicurious Mascarpone Cheesecake Recipe

Keto Friendliness Gauge

Net Carbs are 6% of calories per serving, at 27g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Epicurious Mascarpone Cheesecake? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Epicurious Mascarpone Cheesecake Recipe

  • Net Carbs are 6% of calories per serving, at 27g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Epicurious Mascarpone Cheesecake Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 138 g )
Amount Per Serving
Calories: 479
Total Fat: 39g
Saturated Fat: 22g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 11g
Trans Fat: 0g
Cholesterol: 155mg
Sodium: 320mg
Total Carbohydrates: 27g
Dietary Fiber: 0g
Sugar: 19g
Protein: 6g
Calcium: 99mg Iron: 1mg
Potassium: 151mg Vitamin A: 377mcg
Vitamin C: 1mg Vitamin D: 1mcg

Ingredients

  • 70 vanilla wafers (8 1/2 oz), finely ground in a food processor (2 1/3 cups)
  • 1 1/4 sticks (10 tablespoons) unsalted butter, melted and cooled
  • 20 oz cream cheese (2 1/2 eight-ounce packages), softened
  • 8 oz mascarpone cheese at room temperature (about 1 cup)
  • 3/4 cup sugar
  • 3 large eggs
  • 1 teaspoon vanilla
  • 1 teaspoon fresh lemon juice
  • 1/4 teaspoon salt
  • 1 cup sour cream
  • 1/4 cup sugar
  • 1 teaspoon vanilla
  • 1 teaspoon fresh lemon juice
  • 1/8 teaspoon salt

Instructions

Visit Epicurious's website to view the recipe instructions. (Via Edamam)