Taste.com.au Oyster Blade Steak With Hasselbacks And Chimichurri Recipe

Total time: 55 minutes

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 32g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Taste.com.au Oyster Blade Steak With Hasselbacks And Chimichurri? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

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Keto & Health Insights for Taste.com.au Oyster Blade Steak With Hasselbacks And Chimichurri Recipe

  • Net Carbs are 4% of calories per serving, at 32g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal's calories per serving is around 40% of a standard 2,000 calorie diet and probably higher if your calorie limit is lower than 2,000. If you plan to eat more meals later in the day, you should reconsider this item. If the portion size of this meal is large and satiates your appetite, and keeps you full until much later in the day, then you shouldn't have any worries. The problem is if you eat a lot of calories later, which puts you at risk for overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Taste.com.au Oyster Blade Steak With Hasselbacks And Chimichurri Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 535 g )
Amount Per Serving
Calories: 859
Total Fat: 54g
Saturated Fat: 15g
Polyunsaturated Fat: 7g
Monounsaturated Fat: 28g
Trans Fat: 0g
Cholesterol: 179mg
Sodium: 197mg
Total Carbohydrates: 37g
Dietary Fiber: 5g
Sugar: 2g
Protein: 55g
Calcium: 98mg Iron: 6mg
Potassium: 1862mg Vitamin A: 72mcg
Vitamin C: 63mg Vitamin D: 2mcg

Ingredients

  • 800g pkt McCain Roast Potatoes (Rosemary and Garlic)
  • 1 cup firmly packed flat-leaf parsley, finely chopped
  • 1/3 cup extra-virgin olive oil
  • 2 1/2 tablespoons lime juice (see note)
  • 1 tablespoon red wine vinegar
  • 1 garlic clove, crushed
  • 1 teaspoon dried oregano
  • 1/4 teaspoon dried chilli flakes
  • 4 beef oyster blade steaks

Instructions

Visit Taste.com.au's website to view the recipe instructions. (Via Edamam)