Nutrition FactsServing Size: 8 servings ( 151 g ) |
Amount Per Serving |
Calories: 245 |
Total Fat: 12g |
Saturated Fat: 7g |
Polyunsaturated Fat: 1g |
Monounsaturated Fat: 3g |
Trans Fat: 0g |
Cholesterol: 34mg |
Sodium: 351mg |
Total Carbohydrates: 20g |
Dietary Fiber: 5g |
Sugar: 1g |
Protein: 13g |
Calcium: 259mg Iron: 1mg |
Potassium: 283mg Vitamin A: 90mcg |
Vitamin C: 4mg Vitamin D: 0mcg |
Visit Theveglife.com's website to view the recipe instructions. (Via Edamam)