Allrecipes Thai-style Tilapia Recipe

Keto Friendliness Gauge

Net Carbs are 1% of calories per serving, at 2g per serving. This food is keto-friendly.

How keto-friendly is Allrecipes Thai-style Tilapia? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Allrecipes Thai-style Tilapia Recipe

  • Net Carbs are 1% of calories per serving, at 2g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Allrecipes Thai-style Tilapia Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 150 g )
Amount Per Serving
Calories: 180
Total Fat: 9g
Saturated Fat: 6g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 1g
Trans Fat: 0g
Cholesterol: 57mg
Sodium: 209mg
Total Carbohydrates: 2g
Dietary Fiber: 0g
Sugar: 0g
Protein: 24g
Calcium: 24mg Iron: 2mg
Potassium: 443mg Vitamin A: 1mcg
Vitamin C: 1mg Vitamin D: 4mcg

Ingredients

  • 1 teaspoon chopped fresh lemon grass
  • 2 tablespoons chopped white onion
  • 6 whole almonds
  • 4 (4 ounce) fillets tilapia
  • 1/4 teaspoon salt
  • 1 teaspoon ground ginger
  • 1/2 teaspoon red pepper flakes, or to taste
  • 1/2 teaspoon ground turmeric
  • 1/2 cup coconut milk

Instructions

Visit Allrecipes's website to view the recipe instructions. (Via Edamam)