Yummymummykitchen.com Vegan Rainbow Veggie Pad Thai Recipes Recipe

Total time: 30 minutes

Keto Friendliness Gauge

Net Carbs are 11% of calories per serving, at 44g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Yummymummykitchen.com Vegan Rainbow Veggie Pad Thai Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Yummymummykitchen.com Vegan Rainbow Veggie Pad Thai Recipes Recipe

  • Net Carbs are 11% of calories per serving, at 44g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 44%. At 1005mg, it's considered high in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of more than 20% as high in sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. There's also a belief that diets with high amounts of salt correlates with obesity, but the link hasn't proven to be so direct. Instead, salt may trigger overeating by increasing the feeling of hunger, according to studies referenced in this WebMD article about salt & obesity. Add-ons such as sauces and condiments are the usual high-sodium culprits in most restaurant meals. Sodium additives are responsible for most high sodium amounts in packaged foods, especially frozen meals. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should be within 5%-20% DV per serving.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Yummymummykitchen.com Vegan Rainbow Veggie Pad Thai Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 5 servings   ( 279 g )
Amount Per Serving
Calories: 385
Total Fat: 16g
Saturated Fat: 2g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 8g
Trans Fat: 0g
Cholesterol: 29mg
Sodium: 1005mg
Total Carbohydrates: 51g
Dietary Fiber: 7g
Sugar: 15g
Protein: 15g
Calcium: 119mg Iron: 4mg
Potassium: 844mg Vitamin A: 529mcg
Vitamin C: 97mg Vitamin D: 0mcg

Ingredients

  • 1/3 cup soy sauce or liquid aminos (gluten free if needed)
  • 1/4 cup fresh lime juice
  • 4 tablespoons brown sugar or maple syrup
  • 1 teaspoon sriracha sauce (more to taste)
  • 1 teaspoon fresh grated ginger (optional)
  • 2 tablespoons coconut or olive oil
  • 3 cloves garlic, crushed or minced
  • 1/2 small head purple cabbage, thinly sliced
  • 1 cup broccolini or broccoli florets
  • 1 red bell pepper, thinly sliced
  • 2 cups shredded carrots
  • 1 cup edamame
  • 1/2 cup fresh herbs (cilantro, Thai basil, or sliced green onions)
  • 1/2 cup roasted peanuts or cashews
  • 1 lime, cut into wedges, for serving
  • 6 oz. pad Thai noodles

Instructions

Visit Yummymummykitchen.com's website to view the recipe instructions. (Via Edamam)