Tastykitchen.com Spinach And Mushroom Breakfast Braid Recipe

Total time: 30 minutes

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 33g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Tastykitchen.com Spinach And Mushroom Breakfast Braid? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Tastykitchen.com Spinach And Mushroom Breakfast Braid Recipe

  • Net Carbs are 10% of calories per serving, at 33g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 26%. At 588mg, it's considered high in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of more than 20% as high in sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. There's also a belief that diets with high amounts of salt correlates with obesity, but the link hasn't proven to be so direct. Instead, salt may trigger overeating by increasing the feeling of hunger, according to studies referenced in this WebMD article about salt & obesity. Add-ons such as sauces and condiments are the usual high-sodium culprits in most restaurant meals. Sodium additives are responsible for most high sodium amounts in packaged foods, especially frozen meals. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should be within 5%-20% DV per serving.

Tastykitchen.com Spinach And Mushroom Breakfast Braid Recipe Nutrition Label

Nutrition Facts

Serving Size: 6 servings   ( 161 g )
Amount Per Serving
Calories: 340
Total Fat: 15g
Saturated Fat: 7g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 158mg
Sodium: 588mg
Total Carbohydrates: 35g
Dietary Fiber: 2g
Sugar: 2g
Protein: 16g
Calcium: 225mg Iron: 3mg
Potassium: 262mg Vitamin A: 186mcg
Vitamin C: 22mg Vitamin D: 1mcg

Ingredients

  • 1 package (13.8 Oz. Size) Refrigerated Pizza Dough (I Use Pillsbury In A Tube)
  • 4 whole Large Eggs
  • 1 Tablespoon Butter
  • 2 cups Lightly Packed, Chopped, Fresh Spinach
  • 1 cup Sliced White Mushrooms
  • 1 cup Shredded Cheese Of Choice
  • ½ cups Roasted Red Peppers, From A Jar Or Fresh
  • 1 whole Egg White Lightly Beaten (for The Topping)
  • 1 Tablespoon Sesame Seeds (for The Topping)

Instructions

Visit Tastykitchen.com's website to view the recipe instructions. (Via Edamam)