Serious Eats The Occasional Vegetarian's Bibimbap Recipe

Total time: 60 minutes

Keto Friendliness Gauge

Net Carbs are 17% of calories per serving, at 44g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Serious Eats The Occasional Vegetarian's Bibimbap? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Click on the icon to expand each section below

Keto & Health Insights for Serious Eats The Occasional Vegetarian's Bibimbap Recipe

  • Net Carbs are 17% of calories per serving, at 44g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Serious Eats The Occasional Vegetarian's Bibimbap Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 197 g )
Amount Per Serving
Calories: 262
Total Fat: 6g
Saturated Fat: 1g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 455mg
Total Carbohydrates: 46g
Dietary Fiber: 2g
Sugar: 4g
Protein: 6g
Calcium: 43mg Iron: 1mg
Potassium: 413mg Vitamin A: 114mcg
Vitamin C: 24mg Vitamin D: 0mcg

Ingredients

  • 1 cup short-grain rice, rinsed well and drained
  • 1 medium zucchini, julienned, in 2-inch lengths
  • Salt
  • 3 1/2 teaspoons dark sesame oil
  • 1/2 teaspoon minced garlic
  • 1/2 teaspoon sugar, plus a pinch
  • 1 teaspoon toasted sesame seeds, plus a pinch
  • 1 cup thinly sliced shiitake mushroom caps
  • 1/2 teaspoon soy sauce
  • 1 cup bean sprouts
  • 1 cup packed spinach leaves
  • 1 cup peeled and julienned daikon radish, in 2-inch lengths
  • 1 teaspoon dried hot chile flakes
  • 1 teaspoon vegetable oil
  • 1/4 cup peeled and julienned carrot, in 2-inch lengths
  • 1 tablespoon Korean red chile sauce (gochujang) or other hot chile sauce, more to taste

Instructions

Visit Serious Eats's website to view the recipe instructions. (Via Edamam)