Taste.com.au Roast Pork Belly Burritos With Fresh Salsa Recipe

Total time: 140 minutes

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 12g per serving. This food is keto-friendly.

How keto-friendly is Taste.com.au Roast Pork Belly Burritos With Fresh Salsa? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Taste.com.au Roast Pork Belly Burritos With Fresh Salsa Recipe

  • Net Carbs are 4% of calories per serving, at 12g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Taste.com.au Roast Pork Belly Burritos With Fresh Salsa Recipe Nutrition Label

Nutrition Facts

Serving Size: 10 servings   ( 120 g )
Amount Per Serving
Calories: 286
Total Fat: 23g
Saturated Fat: 8g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 11g
Trans Fat: 0g
Cholesterol: 30mg
Sodium: 277mg
Total Carbohydrates: 14g
Dietary Fiber: 2g
Sugar: 1g
Protein: 6g
Calcium: 29mg Iron: 1mg
Potassium: 202mg Vitamin A: 19mcg
Vitamin C: 12mg Vitamin D: 0mcg

Ingredients

  • 400g Coles pork belly roast
  • 1 teaspoon Coles Brand ground chilli
  • 1 teaspoon Coles Brand garlic powder
  • 1 1/2 teaspoon Coles Brand ground cumin
  • 2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup Coles Brand long grain rice
  • 3/4 cup water
  • 4 Mission burrito tortillas (from 12 pack)
  • 100g mini drumhead cabbage, thinly sliced
  • 2 tablespoons Coles Brand sour cream
  • 1 spring onion, thinly sliced
  • 1/2 lime, cut into 4 wedges
  • 2 teaspoon olive oil
  • 200g ripe field tomatoes
  • 1/2 jalapeno chilli
  • 1 clove garlic, peeled
  • 1/6 bunch fresh coriander with stems, leaves removed and chopped, stems reserved

Instructions

Visit Taste.com.au's website to view the recipe instructions. (Via Edamam)