Food.com Home Made Saucy Mexican Taco Salsa Recipe

Total time: 10 minutes

Keto Friendliness Gauge

Net Carbs are 17% of calories per serving, at 4g per serving. This food is keto-friendly.

How keto-friendly is Food.com Home Made Saucy Mexican Taco Salsa? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food.com Home Made Saucy Mexican Taco Salsa Recipe

  • Net Carbs are 17% of calories per serving, at 4g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Food.com Home Made Saucy Mexican Taco Salsa Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 111 g )
Amount Per Serving
Calories: 24
Total Fat: 0g
Saturated Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 258mg
Total Carbohydrates: 6g
Dietary Fiber: 2g
Sugar: 4g
Protein: 1g
Calcium: 32mg Iron: 1mg
Potassium: 191mg Vitamin A: 16mcg
Vitamin C: 17mg Vitamin D: 0mcg

Ingredients

  • 2 (14 1/2 ounce) cans stewed tomatoes, regular flavor and your favorite brand
  • 1 small green bell pepper
  • 1 one inch thick slice of a large sweet onion
  • 1 large jalapeno pepper (more or less to your taste, we like it hot!)
  • salt and pepper (optional)
  • Tabasco sauce (optional)

Instructions

Visit Food.com's website to view the recipe instructions. (Via Edamam)