La Tartine Gourmande Globe Zucchini Stuffed With Millet And Vegetables Recipe

Keto Friendliness Gauge

Net Carbs are 8% of calories per serving, at 28g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is La Tartine Gourmande Globe Zucchini Stuffed With Millet And Vegetables? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

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Keto & Health Insights for La Tartine Gourmande Globe Zucchini Stuffed With Millet And Vegetables Recipe

  • Net Carbs are 8% of calories per serving, at 28g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 59%. At 1366mg, it's considered high in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of more than 20% as high in sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. There's also a belief that diets with high amounts of salt correlates with obesity, but the link hasn't proven to be so direct. Instead, salt may trigger overeating by increasing the feeling of hunger, according to studies referenced in this WebMD article about salt & obesity. Add-ons such as sauces and condiments are the usual high-sodium culprits in most restaurant meals. Sodium additives are responsible for most high sodium amounts in packaged foods, especially frozen meals. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should be within 5%-20% DV per serving.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

La Tartine Gourmande Globe Zucchini Stuffed With Millet And Vegetables Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 590 g )
Amount Per Serving
Calories: 336
Total Fat: 17g
Saturated Fat: 6g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 7g
Trans Fat: 0g
Cholesterol: 27mg
Sodium: 1366mg
Total Carbohydrates: 36g
Dietary Fiber: 8g
Sugar: 13g
Protein: 14g
Calcium: 282mg Iron: 3mg
Potassium: 1362mg Vitamin A: 159mcg
Vitamin C: 104mg Vitamin D: 0mcg

Ingredients

  • 2 tablespoons olive oil + more for dish and to drizzle
  • 8 globe zucchini
  • Sea salt and pepper
  • 1/4 red onion, peeled and finely chopped
  • 1 teaspoon ground coriander
  • 2 thyme twigs
  • 2 garlic cloves, peeled and finely minced
  • 1/2 orange pepper, finely diced
  • 2 vine or Heirloom tomatoes, blanched, peeled, cored, seeded and finely diced
  • 1.5 cups cooked millet
  • 2 oz (60 g) crumbled feta cheese
  • 2 oz (60 g) grated Parmesan or Manchego cheese
  • 2 tablespoons mixed chopped basil, coriander and parsley

Instructions

Visit La Tartine Gourmande's website to view the recipe instructions. (Via Edamam)