My Baking Addiction Chewy Chocolate Almond Cookies Recipe

Keto Friendliness Gauge

Net Carbs are 12% of calories per serving, at 38g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is My Baking Addiction Chewy Chocolate Almond Cookies? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for My Baking Addiction Chewy Chocolate Almond Cookies Recipe

  • Net Carbs are 12% of calories per serving, at 38g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

My Baking Addiction Chewy Chocolate Almond Cookies Recipe Nutrition Label

Nutrition Facts

Serving Size: 20 servings   ( 72 g )
Amount Per Serving
Calories: 316
Total Fat: 17g
Saturated Fat: 9g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 43mg
Sodium: 166mg
Total Carbohydrates: 41g
Dietary Fiber: 3g
Sugar: 28g
Protein: 4g
Calcium: 32mg Iron: 1mg
Potassium: 166mg Vitamin A: 86mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 1/2 pound (2 sticks) unsalted butter
  • room temperature
  • 3/4 cup light brown sugar, packed
  • 1 cup granulated sugar
  • 2 teaspoons pure vanilla extract
  • 2 large eggs at room temperature
  • 2/3 cup unsweetened cocoa (I used Scharffen Berger)
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 2 cups semi-sweet chocolate chips
  • 1/2 cup blanched slivered almonds
  • coarsely chopped

Instructions

Visit My Baking Addiction's website to view the recipe instructions. (Via Edamam)