Cearaskitchen.com Vegetarian Broken Spaghetti Risotto Recipes Recipe

Total time: 40 minutes

Vegetarian Broken Spaghetti Risotto Recipes recipe image

Nutrition Facts

Serving Size: 4 servings   ( 247 g )
Amount Per Serving
Calories: 268
Total Fat: 1g
Saturated Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 570mg
Total Carbohydrates: 52g
Dietary Fiber: 6g
Sugar: 5g
Protein: 13g
Calcium: 48mg Iron: 2mg
Potassium: 347mg Vitamin A: 125mcg
Vitamin C: 98mg Vitamin D: 0mcg


  • 3 - 4 cloves garlic, chopped
  • 1 tsp herbes de provence
  • 8 oz/230 grams spaghetti broken into 1 inch/2½ cm pieces
  • 1½ - 2 cups low sodium vegetable broth
  • 2 tbsp nutritional yeast (optional)
  • pepper flakes
  • black pepper
  • sea salt
  • 2 tbsp dried parsley and chives
  • 2 cups chopped mushrooms, red peppers (vegetable of choice)


Visit Cearaskitchen.com's website to view the recipe instructions. (Via Edamam)