Total time: 40 minutes
Nutrition FactsServing Size: 4 servings ( 247 g ) |
Amount Per Serving |
Calories: 268 |
Total Fat: 1g |
Saturated Fat: 0g |
Polyunsaturated Fat: 0g |
Monounsaturated Fat: 0g |
Trans Fat: 0g |
Cholesterol: 0mg |
Sodium: 570mg |
Total Carbohydrates: 52g |
Dietary Fiber: 6g |
Sugar: 5g |
Protein: 13g |
Calcium: 48mg Iron: 2mg |
Potassium: 347mg Vitamin A: 125mcg |
Vitamin C: 98mg Vitamin D: 0mcg |
Visit Cearaskitchen.com's website to view the recipe instructions. (Via Edamam)