Nutrition FactsServing Size: 4 servings ( 240 g ) |
Amount Per Serving |
Calories: 443 |
Total Fat: 30g |
Saturated Fat: 7g |
Polyunsaturated Fat: 5g |
Monounsaturated Fat: 17g |
Trans Fat: 0g |
Cholesterol: 111mg |
Sodium: 120mg |
Total Carbohydrates: 5g |
Dietary Fiber: 2g |
Sugar: 2g |
Protein: 37g |
Calcium: 50mg Iron: 2mg |
Potassium: 550mg Vitamin A: 111mcg |
Vitamin C: 8mg Vitamin D: 1mcg |
Visit Serious Eats's website to view the recipe instructions. (Via Edamam)