Serious Eats Dinner Tonight: Spaghetti With Garlic, Anchovies, And Chili Recipe Recipe

Dinner Tonight: Spaghetti With Garlic, Anchovies, And Chili Recipe recipe image

Nutrition Facts

Serving Size: 2 servings   ( 95 g )
Amount Per Serving
Calories: 426
Total Fat: 23g
Saturated Fat: 3g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 15g
Trans Fat: 0g
Cholesterol: 12mg
Sodium: 518mg
Total Carbohydrates: 44g
Dietary Fiber: 2g
Sugar: 2g
Protein: 12g
Calcium: 52mg Iron: 2mg
Potassium: 227mg Vitamin A: 8mcg
Vitamin C: 1mg Vitamin D: 0mcg

Ingredients:

  • 3 tablespoons olive oil
  • 2-3 cloves garlic, slivered
  • 6-8 anchovy fillets in olive oil, roughly chopped
  • 2 dried red chilis, or 1 good pinch red pepper flakes
  • 4 ounces good-quality spaghetti

Instructions

Visit Serious Eats's website to view the recipe instructions. (Via Edamam)