Nutrition FactsServing Size: 10 servings ( 80 g ) |
Amount Per Serving |
Calories: 260 |
Total Fat: 8g |
Saturated Fat: 5g |
Polyunsaturated Fat: 1g |
Monounsaturated Fat: 1g |
Trans Fat: 0g |
Cholesterol: 16mg |
Sodium: 140mg |
Total Carbohydrates: 41g |
Dietary Fiber: 4g |
Sugar: 11g |
Protein: 7g |
Calcium: 110mg Iron: 2mg |
Potassium: 195mg Vitamin A: 7mcg |
Vitamin C: 1mg Vitamin D: 0mcg |
Visit Foodista's website to view the recipe instructions. (Via Edamam)