Total time: 26 minutes
Nutrition FactsServing Size: 8 servings ( 191 g ) |
Amount Per Serving |
Calories: 466 |
Total Fat: 20g |
Saturated Fat: 6g |
Polyunsaturated Fat: 4g |
Monounsaturated Fat: 8g |
Trans Fat: 0g |
Cholesterol: 108mg |
Sodium: 1048mg |
Total Carbohydrates: 50g |
Dietary Fiber: 3g |
Sugar: 3g |
Protein: 20g |
Calcium: 271mg Iron: 4mg |
Potassium: 315mg Vitamin A: 66mcg |
Vitamin C: 7mg Vitamin D: 1mcg |
Visit Recipes.sparkpeople.com's website to view the recipe instructions. (Via Edamam)