Martha Stewart Cream Horns Recipe

Keto Friendliness Gauge

Net Carbs are 15% of calories per serving, at 28g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Martha Stewart Cream Horns? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Martha Stewart Cream Horns Recipe

  • Net Carbs are 15% of calories per serving, at 28g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Martha Stewart Cream Horns Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 62 g )
Amount Per Serving
Calories: 183
Total Fat: 5g
Saturated Fat: 3g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 2g
Trans Fat: 0g
Cholesterol: 29mg
Sodium: 242mg
Total Carbohydrates: 29g
Dietary Fiber: 1g
Sugar: 10g
Protein: 4g
Calcium: 38mg Iron: 1mg
Potassium: 56mg Vitamin A: 47mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • All-purpose flour, for work surface
  • 1 pound Puff Pastry Dough
  • 1 large egg, lightly beaten
  • 1/2 cup granulated sugar
  • 1/2 cup heavy cream
  • 2 tablespoons confectioners' sugar
  • 1/2 teaspoon pure vanilla extract

Instructions

Visit Martha Stewart's website to view the recipe instructions. (Via Edamam)