Epicurious Coffee-toffee Ice Cream Tart Recipes Recipe

Total time: 50 minutes

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 49g per serving. The amount is close to the maximum number of net carbs allowed for the keto diet and much higher than the standard recommendation of 25g Net Carbs. You'll have little flexibility to consume additional foods that contain carbs.

How keto-friendly is Epicurious Coffee-toffee Ice Cream Tart Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Epicurious Coffee-toffee Ice Cream Tart Recipes Recipe

  • Net Carbs are 10% of calories per serving, at 49g per serving. This food is at the upper limits (extremely risky) of what's considered keto-friendly and much higher than standard net carb guidelines for the keto diet. You risk kicking yourself out of ketosis and there's little flexibility to eat more foods that contain carbs. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Epicurious Coffee-toffee Ice Cream Tart Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 126 g )
Amount Per Serving
Calories: 479
Total Fat: 30g
Saturated Fat: 17g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 8g
Trans Fat: 0g
Cholesterol: 63mg
Sodium: 243mg
Total Carbohydrates: 50g
Dietary Fiber: 1g
Sugar: 39g
Protein: 5g
Calcium: 124mg Iron: 1mg
Potassium: 242mg Vitamin A: 150mcg
Vitamin C: 1mg Vitamin D: 0mcg

Ingredients

  • 1 1/2 cups finely ground or crushed chocolate wafer cookie crumbs (about 7 ounces)
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup (1/2 stick) unsalted butter, melted
  • 1/2 cup coarsely chopped chocolate-covered English toffee bars (such as Skor or Heath
  • about 4 ounces)
  • 1 1/2 pints coffee ice cream, slightly softened
  • 1/3 cup whipping cream
  • 1 tablespoon unsalted butter
  • 6 ounces good-quality white chocolate (such as Lindt or Baker’s), chopped
  • 1 teaspoon vanilla extract

Instructions

Visit Epicurious's website to view the recipe instructions. (Via Edamam)