Food Network Decadent (gluten-free!) Chocolate Cake Recipe

Total time: 100 minutes

Keto Friendliness Gauge

Net Carbs are 8% of calories per serving, at 34g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Food Network Decadent (gluten-free!) Chocolate Cake? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food Network Decadent (gluten-free!) Chocolate Cake Recipe

  • Net Carbs are 8% of calories per serving, at 34g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 4%. At 89mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.

Food Network Decadent (gluten-free!) Chocolate Cake Recipe Nutrition Label

Nutrition Facts

Serving Size: 10 servings   ( 99 g )
Amount Per Serving
Calories: 424
Total Fat: 32g
Saturated Fat: 19g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 10g
Trans Fat: 0g
Cholesterol: 122mg
Sodium: 89mg
Total Carbohydrates: 37g
Dietary Fiber: 3g
Sugar: 32g
Protein: 5g
Calcium: 38mg Iron: 2mg
Potassium: 239mg Vitamin A: 157mcg
Vitamin C: 0mg Vitamin D: 1mcg

Ingredients

  • 1 pound plus 3 ounces bittersweet chocolate, such as Lindt, broken into chunks
  • 10 tablespoons (1 1/4 sticks) unsalted butter, cut into pieces, at room temperature
  • 1 tablespoon Cup4Cup gluten-free flour
  • 1 1/2 tablespoons sugar
  • 1 teaspoon instant coffee granules
  • 1/4 teaspoon kosher salt
  • 4 extra-large eggs, at room temperature, separated
  • 1/4 cup heavy cream
  • Vanilla or coffee ice cream, for serving

Instructions

Visit Food Network's website to view the recipe instructions. (Via Edamam)