Nutrition FactsServing Size: 1 servings ( 273 g ) |
Amount Per Serving |
Calories: 269 |
Total Fat: 4g |
Saturated Fat: 1g |
Polyunsaturated Fat: 2g |
Monounsaturated Fat: 1g |
Trans Fat: 0g |
Cholesterol: 1mg |
Sodium: 332mg |
Total Carbohydrates: 47g |
Dietary Fiber: 5g |
Sugar: 28g |
Protein: 12g |
Calcium: 220mg Iron: 2mg |
Potassium: 361mg Vitamin A: 41mcg |
Vitamin C: 4mg Vitamin D: 1mcg |
Visit Recipes.sparkpeople.com's website to view the recipe instructions. (Via Edamam)