Nutrition FactsServing Size: 4 servings ( 264 g ) |
Amount Per Serving |
Calories: 198 |
Total Fat: 4g |
Saturated Fat: 0g |
Polyunsaturated Fat: 1g |
Monounsaturated Fat: 2g |
Trans Fat: 0g |
Cholesterol: 0mg |
Sodium: 611mg |
Total Carbohydrates: 34g |
Dietary Fiber: 10g |
Sugar: 10g |
Protein: 8g |
Calcium: 69mg Iron: 3mg |
Potassium: 679mg Vitamin A: 113mcg |
Vitamin C: 95mg Vitamin D: 0mcg |
Visit Adventuresinthekitchen.com's website to view the recipe instructions. (Via Edamam)