Nutrition FactsServing Size: 4 servings ( 223 g ) |
Amount Per Serving |
Calories: 295 |
Total Fat: 20g |
Saturated Fat: 3g |
Polyunsaturated Fat: 9g |
Monounsaturated Fat: 7g |
Trans Fat: 0g |
Cholesterol: 0mg |
Sodium: 496mg |
Total Carbohydrates: 16g |
Dietary Fiber: 4g |
Sugar: 5g |
Protein: 17g |
Calcium: 632mg Iron: 4mg |
Potassium: 732mg Vitamin A: 203mcg |
Vitamin C: 13mg Vitamin D: 0mcg |
Visit Serious Eats's website to view the recipe instructions. (Via Edamam)