Martha Stewart Brooke's Mustard Dip Recipe

Total time: 75 minutes

Keto Friendliness Gauge

Net Carbs are 11% of calories per serving, at 34g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Martha Stewart Brooke's Mustard Dip? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Martha Stewart Brooke's Mustard Dip Recipe

  • Net Carbs are 11% of calories per serving, at 34g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Martha Stewart Brooke's Mustard Dip Recipe Nutrition Label

Nutrition Facts

Serving Size: 3.3333333333333 servings   ( 180 g )
Amount Per Serving
Calories: 296
Total Fat: 10g
Saturated Fat: 2g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 167mg
Sodium: 416mg
Total Carbohydrates: 36g
Dietary Fiber: 2g
Sugar: 31g
Protein: 10g
Calcium: 72mg Iron: 2mg
Potassium: 200mg Vitamin A: 72mcg
Vitamin C: 1mg Vitamin D: 1mcg

Ingredients

  • 1/2 cup dry mustard
  • 3/4 cup distilled white vinegar
  • 1/2 cup white wine or dry vermouth
  • 3 large eggs
  • 1/2 cup granulated sugar
  • 1 1/2 teaspoons coarse salt

Instructions

Visit Martha Stewart's website to view the recipe instructions. (Via Edamam)