Roasted Corned Beef With Sauerkraut Recipes Recipe

Total time: 155 minutes

Roasted Corned Beef With Sauerkraut Recipes recipe image

Nutrition Facts

Serving Size: 2 servings   ( 872 g )
Amount Per Serving
Calories: 1142
Total Fat: 81g
Saturated Fat: 26g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 39g
Trans Fat: 0g
Cholesterol: 291mg
Sodium: 7930mg
Total Carbohydrates: 17g
Dietary Fiber: 8g
Sugar: 4g
Protein: 82g
Calcium: 205mg Iron: 16mg
Potassium: 2040mg Vitamin A: 16mcg
Vitamin C: 176mg Vitamin D: 0mcg


  • 2 1/4 - 2 1/2 lbs. corned beef
  • 2 tsp. yellow mustard
  • 1 - 27 oz. can sauerkraut
  • 1 cup water
  • 2 small bay leaves- crumbled
  • black pepper
  • seasoning


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