Food Network Cheesy Sausage And Potato Breakfast Casserole Recipe

Cheesy Sausage And Potato Breakfast Casserole recipe image

Nutrition Facts

Serving Size: 16 servings   ( 173 g )
Amount Per Serving
Calories: 273
Total Fat: 19g
Saturated Fat: 8g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 7g
Trans Fat: 0g
Cholesterol: 139mg
Sodium: 473mg
Total Carbohydrates: 10g
Dietary Fiber: 1g
Sugar: 3g
Protein: 15g
Calcium: 171mg Iron: 1mg
Potassium: 402mg Vitamin A: 109mcg
Vitamin C: 11mg Vitamin D: 2mcg

Ingredients:

  • 2 packages (12 ounces each) Johnsonville® Cheesy Breakfast Sausage Links
  • 1 package (20 ounces) frozen roasted potatoes
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 2 cups (8 ounces) shredded cheddar cheese, divided
  • 9 eggs
  • 3 cups milk
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

Visit Food Network's website to view the recipe instructions. (Via Edamam)