Nutrition FactsServing Size: 1 1/2 cups ( 236 g ) |
Amount Per Serving |
Calories: 106 |
Total Fat: 2.48g |
Saturated Fat: 0g |
Polyunsaturated Fat: 0g |
Monounsaturated Fat: 0g |
Trans Fat: 0g |
Cholesterol: 179mg |
Sodium: 489mg |
Total Carbohydrates: 6g |
Dietary Fiber: 0g |
Sugar: 0g |
Protein: 14.51g |
Calcium: 5mg Iron: 5mg |
Potassium: 404mg Vitamin A: 4mcg |
Vitamin C: 10mg Vitamin D: 0mcg |