Nutrition FactsServing Size: 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) ( 191 g ) |
Amount Per Serving |
Calories: 506 |
Total Fat: 28.08g |
Saturated Fat: 10g |
Polyunsaturated Fat: 0g |
Monounsaturated Fat: 12g |
Trans Fat: 0g |
Cholesterol: 202mg |
Sodium: 136mg |
Total Carbohydrates: 0g |
Dietary Fiber: 0g |
Sugar: 0g |
Protein: 59.32g |
Calcium: 2mg Iron: 39mg |
Potassium: 502mg Vitamin A: 0mcg |
Vitamin C: 0mg Vitamin D: 0mcg |