Nutrition FactsServing Size: 3 oz ( 85 g ) |
Amount Per Serving |
Calories: 291 |
Total Fat: 23.58g |
Saturated Fat: 8g |
Polyunsaturated Fat: 2g |
Monounsaturated Fat: 9g |
Trans Fat: 0g |
Cholesterol: 72mg |
Sodium: 57mg |
Total Carbohydrates: 0g |
Dietary Fiber: 0g |
Sugar: 0g |
Protein: 18.27g |
Calcium: 2mg Iron: 4mg |
Potassium: 282mg Vitamin A: 0mcg |
Vitamin C: 1mg Vitamin D: 0mcg |