Curried Shrimp

Nutrition Facts

Serving Size: 1 cup   ( 236 g )
Amount Per Serving
Calories: 276
Total Fat: 13.43g
Saturated Fat: 3g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 250mg
Sodium: 1199mg
Total Carbohydrates: 12g
Dietary Fiber: 0g
Sugar: 7g
Protein: 24.73g
Calcium: 23mg Iron: 13mg
Potassium: 304mg Vitamin A: 18mcg
Vitamin C: 5mg Vitamin D: 0mcg