Fried Battered Pork Steak Or Cutlet (Lean And Fat Eaten)

Nutrition Facts

Serving Size: 1 oz, with bone (yield after cooking, bone removed)   ( 18 g )
Amount Per Serving
Calories: 50
Total Fat: 3.09g
Saturated Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 1g
Trans Fat: 0g
Cholesterol: 15mg
Sodium: 54mg
Total Carbohydrates: 1g
Dietary Fiber: 0g
Sugar: 0g
Protein: 4.14g
Calcium: 1mg Iron: 1mg
Potassium: 57mg Vitamin A: 0mcg
Vitamin C: 0mg Vitamin D: 0mcg