Low Carb 88 ACRES That's Keto-Friendly

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Chocolate & Sea Salt - 1 bar

Calories: 200
Net Carbs: 19g
Protein: 6g
Fat: 10g

Dark Chocolate Sunflower Seed Butter - 1 package

Calories: 190
Net Carbs: 11g
Protein: 5g
Fat: 16g

Double Chocolate Mocha Seed Bar - 1 bar

Calories: 200
Net Carbs: 19g
Protein: 6g
Fat: 11g

Watermelon Seed Butter - 2 tbsp

Calories: 190
Net Carbs: 6g
Protein: 8g
Fat: 16g

Triple Berry Blend Seed Bar - 1 bar

Calories: 180
Net Carbs: 20g
Protein: 5g
Fat: 9g

Beef Retail Cuts Composite (Trimmed to 1/8" Fat, Choice Grade) - 1 oz

Calories: 69
Net Carbs: 0g
Protein: 5g
Fat: 5g

Beef Retail Cuts Composite (Trimmed to 1/8" Fat, Choice Grade, Cooked) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 858
Net Carbs: 0g
Protein: 75g
Fat: 60g

Beef Brisket (Whole, Trimmed to 1/8" Fat) - 3 oz

Calories: 213
Net Carbs: 0g
Protein: 16g
Fat: 16g

Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised) - 1 steak

Calories: 1252
Net Carbs: 0g
Protein: 81g
Fat: 100g

Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 1159
Net Carbs: 0g
Protein: 81g
Fat: 90g

Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat) - 1 oz

Calories: 69
Net Carbs: 0g
Protein: 5g
Fat: 5g

Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade) - 1 roast

Calories: 4484
Net Carbs: 0g
Protein: 345g
Fat: 334g

Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised) - 3 oz

Calories: 263
Net Carbs: 0g
Protein: 26g
Fat: 17g

Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Select Grade) - 1 roast

Calories: 4261
Net Carbs: 0g
Protein: 345g
Fat: 310g

Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 758
Net Carbs: 0g
Protein: 77g
Fat: 48g

Beef Chuck (Blade Roast, Trimmed to 1/8" Fat) - 1 oz

Calories: 70
Net Carbs: 0g
Protein: 5g
Fat: 6g

Beef Chuck (Blade Roast, Trimmed to 1/8" Fat, Cooked, Braised) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 842
Net Carbs: 0g
Protein: 66g
Fat: 62g

Beef Chuck (Blade Roast, Trimmed to 1/8" Fat, Choice Grade) - 3 oz

Calories: 225
Net Carbs: 0g
Protein: 14g
Fat: 18g

Beef Chuck (Blade Roast, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 785
Net Carbs: 0g
Protein: 68g
Fat: 55g

Beef Ribs (Whole, Trimmed to 1/8" Fat, Choice Grade) - 1 oz

Calories: 91
Net Carbs: 0g
Protein: 5g
Fat: 8g

Beef Ribs (Whole, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 940
Net Carbs: 0g
Protein: 59g
Fat: 76g

Beef Ribs (Whole, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 1055
Net Carbs: 0g
Protein: 65g
Fat: 86g

Beef Ribs (Whole, Trimmed to 1/8" Fat, Select Grade) - 6 oz

Calories: 490
Net Carbs: 0g
Protein: 28g
Fat: 41g

Beef Ribs (Whole, Trimmed to 1/8" Fat, Prime Grade) - 1 oz

Calories: 101
Net Carbs: 0g
Protein: 5g
Fat: 9g

Beef Ribs (Large End, Trimmed to 1/8" Fat) - 1 oz

Calories: 90
Net Carbs: 0g
Protein: 5g
Fat: 8g

Beef Ribs (Large End, Trimmed to 1/8" Fat, Cooked, Broiled) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 902
Net Carbs: 0g
Protein: 58g
Fat: 73g

Beef Ribs (Large End, Trimmed to 1/8" Fat, Cooked, Roasted) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 1037
Net Carbs: 0g
Protein: 67g
Fat: 83g

Beef Ribs (Large End, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 988
Net Carbs: 0g
Protein: 56g
Fat: 83g

Beef Ribs (Large End, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 1119
Net Carbs: 0g
Protein: 67g
Fat: 93g

Beef Ribs (Large End, Trimmed to 1/8" Fat, Select Grade) - 4 oz

Calories: 335
Net Carbs: 0g
Protein: 19g
Fat: 28g

Beef Ribs (Large End, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 865
Net Carbs: 0g
Protein: 58g
Fat: 69g

Beef Ribs (Large End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 1104
Net Carbs: 0g
Protein: 64g
Fat: 92g

Beef Ribs (Small End, Trimmed to 1/8" Fat) - 4 oz

Calories: 288
Net Carbs: 0g
Protein: 22g
Fat: 22g

Beef Ribs (Small End, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 998
Net Carbs: 0g
Protein: 62g
Fat: 81g

Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade) - 6 oz

Calories: 570
Net Carbs: 0g
Protein: 28g
Fat: 50g

Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 1134
Net Carbs: 0g
Protein: 61g
Fat: 97g

Beef Round (Full Cut, Trimmed to 1/8" Fat, Choice Grade) - 1 oz

Calories: 55
Net Carbs: 0g
Protein: 6g
Fat: 3g

Beef Round (Full Cut, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 736
Net Carbs: 0g
Protein: 86g
Fat: 41g

Beef Round (Full Cut, Trimmed to 1/8" Fat, Select Grade) - 1 oz

Calories: 52
Net Carbs: 0g
Protein: 6g
Fat: 3g

Beef Round (Full Cut, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 682
Net Carbs: 0g
Protein: 86g
Fat: 35g

Beef Bottom Round (Trimmed to 1/8" Fat) - 1 oz

Calories: 54
Net Carbs: 0g
Protein: 6g
Fat: 3g

Beef Bottom Round (Trimmed to 1/8" Fat, Choice Grade) - 1 oz

Calories: 56
Net Carbs: 0g
Protein: 6g
Fat: 3g

Beef Bottom Round (Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised) - 1 steak (yield from 341 g raw meat)

Calories: 577
Net Carbs: 0g
Protein: 75g
Fat: 29g

Beef Bottom Round (Trimmed to 1/8" Fat, Select Grade) - 1 oz

Calories: 53
Net Carbs: 0g
Protein: 6g
Fat: 3g

Beef Bottom Round (Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted) - 1 roast (yield from 1 raw roast weighing 786g)

Calories: 1348
Net Carbs: 0g
Protein: 170g
Fat: 69g

Beef Eye Of Round (Trimmed to 1/8" Fat, Cooked, Roasted) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 693
Net Carbs: 0g
Protein: 94g
Fat: 32g

Beef Eye Of Round (Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) - 1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Calories: 706
Net Carbs: 0g
Protein: 95g
Fat: 33g

Beef Eye Of Round (Trimmed to 1/8" Fat, Select Grade) - 1 oz

Calories: 45
Net Carbs: 0g
Protein: 6g
Fat: 2g

Beef Eye Of Round (Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted) - 1 roast (yield from 530 g raw meat)

Calories: 851
Net Carbs: 0g
Protein: 117g
Fat: 39g

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