Total time: 15 minutes
Nutrition FactsServing Size: 1 servings ( 340 g ) |
Amount Per Serving |
Calories: 628 |
Total Fat: 45g |
Saturated Fat: 16g |
Polyunsaturated Fat: 5g |
Monounsaturated Fat: 19g |
Trans Fat: 2g |
Cholesterol: 108mg |
Sodium: 655mg |
Total Carbohydrates: 27g |
Dietary Fiber: 6g |
Sugar: 3g |
Protein: 30g |
Calcium: 277mg Iron: 4mg |
Potassium: 903mg Vitamin A: 219mcg |
Vitamin C: 16mg Vitamin D: 0mcg |
Visit Food Network's website to view the recipe instructions. (Via Edamam)