Recipes.sparkpeople.com Roasted Brussel Sprouts With Roasted Red Grapes Recipe

Total time: 40 minutes

Keto Friendliness Gauge

Net Carbs are 15% of calories per serving, at 16g per serving. This food is keto-friendly.

How keto-friendly is Recipes.sparkpeople.com Roasted Brussel Sprouts With Roasted Red Grapes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Recipes.sparkpeople.com Roasted Brussel Sprouts With Roasted Red Grapes Recipe

  • Net Carbs are 15% of calories per serving, at 16g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Recipes.sparkpeople.com Roasted Brussel Sprouts With Roasted Red Grapes Recipe Nutrition Label

Nutrition Facts

Serving Size: 5 servings   ( 175 g )
Amount Per Serving
Calories: 108
Total Fat: 2g
Saturated Fat: 1g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 1g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 404mg
Total Carbohydrates: 21g
Dietary Fiber: 5g
Sugar: 12g
Protein: 4g
Calcium: 53mg Iron: 2mg
Potassium: 470mg Vitamin A: 36mcg
Vitamin C: 79mg Vitamin D: 0mcg

Ingredients

  • ~1 pound brussel sprouts
  • 1 T Olive Oil
  • Salt
  • 2 cups red grapes
  • 1 T Balsamic vinegar
  • 1 T Açai juice
  • 1/2 t Agave Nectar (honey can be used instead)

Instructions

Visit Recipes.sparkpeople.com's website to view the recipe instructions. (Via Edamam)