Total time: 45 minutes
Nutrition FactsServing Size: 8 servings ( 245 g ) |
Amount Per Serving |
Calories: 464 |
Total Fat: 39g |
Saturated Fat: 21g |
Polyunsaturated Fat: 2g |
Monounsaturated Fat: 14g |
Trans Fat: 0g |
Cholesterol: 103mg |
Sodium: 440mg |
Total Carbohydrates: 16g |
Dietary Fiber: 3g |
Sugar: 4g |
Protein: 14g |
Calcium: 385mg Iron: 2mg |
Potassium: 494mg Vitamin A: 503mcg |
Vitamin C: 18mg Vitamin D: 1mcg |
Visit Cdkitchen.com's website to view the recipe instructions. (Via Edamam)