Bakerbynature.com Flourless Chocolate Fudge Cake Recipes Recipe

Total time: 90 minutes

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 34g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Bakerbynature.com Flourless Chocolate Fudge Cake Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Bakerbynature.com Flourless Chocolate Fudge Cake Recipes Recipe

  • Net Carbs are 10% of calories per serving, at 34g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Bakerbynature.com Flourless Chocolate Fudge Cake Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 87 g )
Amount Per Serving
Calories: 345
Total Fat: 23g
Saturated Fat: 13g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 7g
Trans Fat: 0g
Cholesterol: 124mg
Sodium: 186mg
Total Carbohydrates: 36g
Dietary Fiber: 2g
Sugar: 32g
Protein: 5g
Calcium: 29mg Iron: 2mg
Potassium: 171mg Vitamin A: 137mcg
Vitamin C: 0mg Vitamin D: 1mcg

Ingredients

  • 12 tablespoons unsalted butter
  • 12 ounces bittersweet chocolate, chopped into small pieces
  • 6 large eggs, at room temperature, divided
  • 1 tablespoon pure vanilla extract
  • 1/4 cup natural, unsweetened cocoa powder
  • 3/4 teaspoon salt (fine sea salt or kosher salt will work)
  • 1 cup sugar, divided

Instructions

Visit Bakerbynature.com's website to view the recipe instructions. (Via Edamam)