Chocolatemoosey.com Klondike Ice Cream Cupcakes Recipes Recipe

Total time: 80 minutes

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 42g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Chocolatemoosey.com Klondike Ice Cream Cupcakes Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Chocolatemoosey.com Klondike Ice Cream Cupcakes Recipes Recipe

  • Net Carbs are 10% of calories per serving, at 42g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Chocolatemoosey.com Klondike Ice Cream Cupcakes Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 123 g )
Amount Per Serving
Calories: 415
Total Fat: 27g
Saturated Fat: 13g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 9g
Trans Fat: 0g
Cholesterol: 48mg
Sodium: 159mg
Total Carbohydrates: 44g
Dietary Fiber: 2g
Sugar: 34g
Protein: 4g
Calcium: 103mg Iron: 2mg
Potassium: 255mg Vitamin A: 135mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 1 cup Benton's Chocolate Sandwich Cookie crumbs plus more for garnish
  • 2 tablespoons Countryside Creamery unsalted butter, melted
  • One (1.5 quart) Belmont French Vanilla Ice Cream, slightly softened enough to scoop but not melted
  • 1 1/2 cups Baker's Corner semisweet chocolate chips
  • 3 tablespoons Carlini Vegetable Oil
  • 1/2 cup Friendly Farms heavy whipping cream, cold
  • 1 tablespoon Baker's Corner powdered sugar
  • 1/4 teaspoon Stonemill Essentials vanilla extract

Instructions

Visit Chocolatemoosey.com's website to view the recipe instructions. (Via Edamam)