Kraft Foods Layered Citrus Dessert Recipe

Total time: 740 minutes

Layered Citrus Dessert recipe image

Nutrition Facts

Serving Size: 10 servings   ( 114 g )
Amount Per Serving
Calories: 265
Total Fat: 9g
Saturated Fat: 5g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 28mg
Sodium: 164mg
Total Carbohydrates: 40g
Dietary Fiber: 1g
Sugar: 30g
Protein: 7g
Calcium: 223mg Iron: 1mg
Potassium: 309mg Vitamin A: 63mcg
Vitamin C: 10mg Vitamin D: 1mcg


  • 1 can (14 oz.) sweetened condensed milk
  • 1 can (12 oz.) evaporated milk
  • Zest of 1 large lemon
  • 7 Tbsp. fresh lemon juice
  • 12 graham crackers, broken in half (24 squares)
  • 1 cup thawed COOL WHIP Whipped Topping


Visit Kraft Foods's website to view the recipe instructions. (Via Edamam)