Dessertswithbenefits.com Healthy Lemon Bars (sugar Free And Gluten Free!) Recipes Recipe

Total time: 75 minutes

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 25g per serving. This food is keto-friendly.

How keto-friendly is Dessertswithbenefits.com Healthy Lemon Bars (sugar Free And Gluten Free!) Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Dessertswithbenefits.com Healthy Lemon Bars (sugar Free And Gluten Free!) Recipes Recipe

  • Net Carbs are 10% of calories per serving, at 25g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Dessertswithbenefits.com Healthy Lemon Bars (sugar Free And Gluten Free!) Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 98 g )
Amount Per Serving
Calories: 240
Total Fat: 13g
Saturated Fat: 8g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 2g
Trans Fat: 0g
Cholesterol: 103mg
Sodium: 228mg
Total Carbohydrates: 27g
Dietary Fiber: 2g
Sugar: 6g
Protein: 7g
Calcium: 72mg Iron: 1mg
Potassium: 143mg Vitamin A: 51mcg
Vitamin C: 9mg Vitamin D: 1mcg

Ingredients

  • 180g (1+1/2 cups) Oat Flour
  • 48g (1/4 cup) Granulated Erythritol (or dry sweetener of choice)
  • 1 tsp Baking Powder
  • 1/2 tsp Salt
  • 56g (1/4 cup) Coconut Oil
  • 1/4 cup + 1 tsp Water
  • 2 tsp All Natural Butter Extract
  • 5 Organic Eggs
  • 32g (1/4 cup) Corn Starch (preferably organic/non-GMO)
  • 2 tsp Stevia Extract
  • 2/3 cup Lemon Juice, freshly squeezed
  • 2 tsp Lemon Zest

Instructions

Visit Dessertswithbenefits.com's website to view the recipe instructions. (Via Edamam)