Nutrition FactsServing Size: 2 servings ( 461 g ) |
Amount Per Serving |
Calories: 1581 |
Total Fat: 163g |
Saturated Fat: 23g |
Polyunsaturated Fat: 17g |
Monounsaturated Fat: 118g |
Trans Fat: 0g |
Cholesterol: 0mg |
Sodium: 1066mg |
Total Carbohydrates: 33g |
Dietary Fiber: 9g |
Sugar: 10g |
Protein: 5g |
Calcium: 39mg Iron: 2mg |
Potassium: 675mg Vitamin A: 3mcg |
Vitamin C: 6mg Vitamin D: 0mcg |
Visit Serious Eats's website to view the recipe instructions. (Via Edamam)