Martha Stewart Caramel-nougat Swirls Recipe

Total time: 720 minutes

Keto Friendliness Gauge

Net Carbs are 19% of calories per serving, at 7g per serving. This food is keto-friendly.

How keto-friendly is Martha Stewart Caramel-nougat Swirls? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Click on the icon to expand each section below

Keto & Health Insights for Martha Stewart Caramel-nougat Swirls Recipe

  • Net Carbs are 19% of calories per serving, at 7g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 0%. At 8mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Martha Stewart Caramel-nougat Swirls Recipe Nutrition Label

Nutrition Facts

Serving Size: 144 servings   ( 10 g )
Amount Per Serving
Calories: 37
Total Fat: 1g
Saturated Fat: 1g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 3mg
Sodium: 8mg
Total Carbohydrates: 7g
Dietary Fiber: 0g
Sugar: 7g
Protein: 0g
Calcium: 6mg Iron: 0mg
Potassium: 9mg Vitamin A: 10mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • Safflower oil, for baking sheet and knife
  • 1 cup heavy cream
  • 1 cup plus 2 tablespoons granulated sugar
  • 3 tablespoons unsalted butter, cut into small pieces
  • 1/2 cup plus 2 tablespoons light corn syrup
  • 1/4 teaspoon coarse salt
  • 1/4 teaspoon pure vanilla extract
  • 1/2 cup nonfat milk powder
  • 3 tablespoons confectioners' sugar
  • 1 1/4 cups plus 2 tablespoons granulated sugar
  • 3/4 cup light corn syrup
  • 1 large egg white, room temperature
  • 2 teaspoons pure vanilla extract
  • 2 ounces white chocolate, melted and allowed to cool

Instructions

Visit Martha Stewart's website to view the recipe instructions. (Via Edamam)