Spendwithpennies.com Italian Overnight Breakfast Casserole Recipes Recipe

Total time: 80 minutes

Italian Overnight Breakfast Casserole Recipes recipe image

Nutrition Facts

Serving Size: 8 servings   ( 308 g )
Amount Per Serving
Calories: 635
Total Fat: 39g
Saturated Fat: 21g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 12g
Trans Fat: 0g
Cholesterol: 231mg
Sodium: 1122mg
Total Carbohydrates: 33g
Dietary Fiber: 3g
Sugar: 9g
Protein: 37g
Calcium: 800mg Iron: 3mg
Potassium: 422mg Vitamin A: 325mcg
Vitamin C: 17mg Vitamin D: 2mcg

Ingredients:

  • 14 slices bread, crust removed, cubed and dried (see note)
  • 1 package Johnsonville Naturals Italian Sausage
  • 3 green onions, sliced
  • ½ red bell pepper, finely diced
  • ½ green bell pepper, finely diced
  • 2 cups shredded Italian blend cheese
  • 2 cups mozzarella cheese
  • 6 eggs
  • 3 cups milk
  • 1 teaspoon Italian seasoning
  • pepper

Instructions

Visit Spendwithpennies.com's website to view the recipe instructions. (Via Edamam)