Total time: 30 minutes
Nutrition FactsServing Size: 4 servings ( 267 g ) |
Amount Per Serving |
Calories: 423 |
Total Fat: 27g |
Saturated Fat: 10g |
Polyunsaturated Fat: 4g |
Monounsaturated Fat: 10g |
Trans Fat: 0g |
Cholesterol: 75mg |
Sodium: 647mg |
Total Carbohydrates: 31g |
Dietary Fiber: 3g |
Sugar: 17g |
Protein: 15g |
Calcium: 31mg Iron: 2mg |
Potassium: 718mg Vitamin A: 81mcg |
Vitamin C: 13mg Vitamin D: 1mcg |
Visit Recipeofhealth.com's website to view the recipe instructions. (Via Edamam)